Chiang Mai · CHIANG MAI FOOD & MARKET TOURS
26 reviewed
Choose between a tasting-led walk, a market introduction and a full evening food route. Dietary flexibility and the number of substantial stops matter most.
Small-group Chiang Mai night street-food tour with hotel pickup, two night markets, Thai ordering help, and songthaew rides.
“Our tour guide, Jay, was fantastic and personable. We had about 18 tastings from three regions of Thailand and it was really a delicious night”
Chiang Mai evening cooking class with hotel pickup, local market and organic garden ingredient hunt, plus hands-on Thai dishes and recipes.
“we cooked 4 different courses each and each person got to choose which dishes they wanted to cook. The brief visit to the market was also interesting with the instructor showing us the different ingredients.”
Chiang Mai night markets with a small group. Learn Thai ordering, eat famous northern dishes, and get hotel pickup for $40.
“Our guide, Jay, was excellent. It was both enjoyable and educational, great value for money. Would definitely recommend any foodies to join this tour as an introduction to local Chiang Mai cuisine.”
Chiang Mai Northern Flavours night food tour with 15+ tastings, small-group limit of 8, and Burmese-influenced history by songthaew ride.
“We had an amazing tasting tour! Our guide Mau was fantastic—very knowledgeable, well prepared, and wonderfully organized. The food choices were excellent, and we loved learning the stories and information behind each dish. Highly recommend!”
Watch Muay Thai at Kalare Night Bazaar Stadium in Chiang Mai. See the wai khru ritual and a full fight card for about $19.
“the fights were real and you could hear the hits .. is was good experience...this was my first time seeing hand to hand combat...”
Evening cooking class in Chiang Mai with a local market stop, organic-farm ingredients, six Thai dishes, and round-trip hotel transfers for $29.
“Ride was punctual and our guide/cook was amazing. There were jokes and laughs non stop. Everyone that was there with us trueky enjoyed themselves”
Private Chiang Mai street food tour with a local host, 10 tastings in 3 hours, tailored to your taste, plus temple stops.
“This was such a great time! Our tour guide Purichat was AMAZING. She was so nice and explained so much culture and history to us. She ensured the food we had was authentic and delicious and never too spicy for anyone in the group.”
Chiang Mai markets walking food tour with Hakka noodles, mango sticky rice, pa tong go, and flower market sights. GSTC low-impact.
“We did this on our first day in Chiang Mai and it was a great experience since we had no knowledge of local specialities. Our guide (Koi) was really friendly and flexible with our moody, picky 5 year old. She went above and beyond the call of food guide for us. The only thing I would change is to have the food included in the tour price. Everything was a great price, but it was inconvenient to take out my wallet at every stop.”
Shop Chiang Mai’s market, cook five Thai dishes in a home setting, then eat your meal plus mango sticky rice with recipes.
“Amazing Experience! Got picked up from our hotel and taken around the local market to buy the ingredients. We then headed to their home where we were given fruit and water before starting the class. You can choose what dishes you make with options for vegetarians too. The 5 dishes we made were all delicious and they even gave us a recipe book so we can make them at home too! Can’t recommend this enough!!”
Michelin-picked street food in Chiang Mai’s best market, guided by Natt, with full portions in about 2 hours and a no-rush pace.
“Natt was a fantastic tour guide, and gave the group a great tour of the North East quadrant of the city. We hit 4 recent Michelin Star food vendors and ate to our hearts content. Every dish seemed to be better than the next…this was NOT a “tasting” tour…we had full portions of meals at each stop…which for me was a little bit too much…if I were to do this again, I would pace myself a little better…overall it was a great tour and Natt was a great guide not only with the food, but also with the cultural and historical references of all the places we visited…thanks Natt.”
Morning market tour and organic-farm Thai cooking class in Chiang Mai with hotel pickup, fresh ingredients, and recipe cards for $29.
“We booked this tour and were picked up from our hotel, taken on a tour of the local market and got to try lots of tit bits and also were given info on what different types of food were. Then we were taken to a lovely farm with an undercover but open air cooking area whicRead more”
Chiang Mai Northern Thai food tour by private songthaew truck with 15+ tastings, local street stops, and culture lessons in 4 hours.
“The tour war just amazing. Muoi presented us amazing food with additional background information. The food was excellent and don't eat in advance - i promise you will regret it. It was so delicious!”
Chiang Mai morning Thai cooking with a market visit and organic farm tour, then cook 4 dishes at your own station and finish with mango sticky rice.
“Our family of 12 had a great time attending this cooking class. Our instructor KiKi was adorable. She was organized and very informative. We enjoyed going to the local market and cooking the dishes they were delicious! Some of the best food we had and excited to try them at home.”
Taste Northern Thai classics in Chiang Mai markets with local foodies, a private driver, headsets on request, and lots of tastings.
“This tour was perfect, and I got to experience many traditional northern Thai dishes. We got variety, and the group was extremely fun to hang out with. We tried food from street vendors, restaurants, and markets, always with the option to customize. I definitely recommend it!”
A 4-hour Thai cooking class in Chiang Mai with a market tour, curry paste from scratch, sticky rice with mango, and 6 dishes.
“We had a great time learning how to cook and eating the dishes we have prepared. The group has the perfect size so everyone gets attention and help while cooking. We also had a lot of food! Amazing experience.”
